CURVES CONNECTION
ISSUE 6 - DECEMBER 2004   

IN THIS EDITION

Featured Article: Candidas Albicans Overgrowth

Ruth's Success Story

Ask the Doctors

Nutrition News: Holiday ...Weight Loss?

Recipes of the Month:
Tasty Mashed Cauliflower and Lo-Sugar Pumpkin Pie

Manage Your Subscription


"The secret to getting ahead is getting started." —Mark Twain

The Curves Connection!

Greetings and Happy Holidays!

The holiday season has arrived and of course that means lots of shopping, family, and food. The cold weather coupled with the holiday mayhem can leave our bodies completely stressed out. This season, it is so important to stay focused on your health, and what could be more effective then to fight off the holiday stress with a quick 30 minute work out, 3 times a week?

Since Thanksgiving and Christmas dinner is right around the corner, we thought it would be appropriate to provide a "holiday" nutrition article that will help keep your weight loss on track, but still allow you to enjoy the holidays—guilt free.

If you know someone who may benefit from an article, feel free to recommend the newsletter to them by clicking on "Refer a Friend" on our website. We believe that knowledge and information can improve lives.

Congratulations to all of you who are staying on track this fall. If you need to re-commit to your program, there's no time like the present! To those of you who have just joined us, welcome to the Curves family!

Your Curves Family,
Dr's. Craig, Marissa, Jeff and Tammy

End of Year Promotion! Tis the Season for Giving!

What a better gift to give than the GIFT OF HEALTH! Starting November 15, 2004, you can give 5 family members or friends a one-month gift membership for free... a $50 value! (At participating Curves gyms only!) Now you can help your loved ones take charge of their health and get an early start on 2005!

Ask your participating gym for a GIFT CARD and fill it out with 5 of your favorite people. When you hand it in to your gym, they will personalize each letter and send it off to your list of recipients with the gift card attached.

Hurry, because your gift recipients must come in to Curves before December 13th, 2004 in order to utilize their full free month, which will expire January 15, 2005.


Featured Article: Candidas Albicans Overgrowth—
A Dangerous Systemic Yeast Infection
By Dr. Jeff Bartlett

If you've ever taken antibiotics, birth control pills, been pregnant, eaten a high-carbohydrate diet, or have had chronic bloating of your lower abdomen, there is "a fungus among us" that you need to be aware of. Candidas Albicans Overgrowth (a.k.a. Candidiasis) brings with it a long list of health problems.

When this opportunistic yeast is allowed to proliferate and become a chronic yeast infection throughout the digestive tract, it will mutate and become very hard to control. Like a predator, this yeast-like fungus will branch out from the intestinal mucous membrane and invade the body. As it changes to a fungal state, it becomes invasive and produces rhizoids, which are branches that bore through the mucous membrane seeking nourishment. The microscopic holes can allow fecal toxins, bacteria and yeast to enter the bloodstream. Once the fungus becomes systemic in nature, it can:

  • suppress the immune system, increasing your susceptibility to disease
  • overload the eliminating organs (liver & kidneys) with toxins
  • cause skin eruptions and rashes as your skin tries to eliminate the toxins
  • worsen food, chemical, and environment sensitivity (i.e., smoke bothers you more)
  • cause chronic respiratory infections
  • result in bloating of lower abdomen/excess gas/painful intestinal pressure
  • be possibly linked to fibromyalgia (general weakness)

Researchers have also linked Candidiasis to a number of other health problems including depression, anxiety, irritability, constipation, heartburn, indigestion, lethargy, migraine, headaches, urethritis, repeated vaginal yeast infections, premenstrual tension, menstrual problems, and more.

How is Candidiasis diagnosed and treated?

If you have any of the symptoms mentioned above, Candidas Albicans Overgrowth may be the cause. While you should talk to your doctor, remember that this fungus is often an under-diagnosed and unrecognized problem in allopathic circles. We highly recommend trying a natural alternative approach before considering any anti-fungal medications, as taking any pill comes at a price, both in terms of dollars and damage to your overall health. (Anti-fungal medications have been linked to severe liver damage, skeletal muscle destruction, and acute kidney failure.) Here are some natural alternatives to combat this fungus and rehabilitate your body:

  1. Proper diet. Avoid sugars in all forms. No more sugar, syrups, fruit drinks, soft drinks or honey.
  2. Detoxification. It's so important to cleanse and detoxify your body to help fight off this opportunistic yeast. See the September article "Are You Clean Inside?"
  3. Attack the yeast! Find a natural anti-fungal supplement that includes olive leaf, garlic, Pau d'Arco, grapefruit seed extract, and oregano. While we recommend the "Ultimate Cleanse" from Nature's Best, any high-grade yeast-fighting product is sufficient. There are also Cellulase enzymes that have the ability to attack the Candida cell wall.
  4. Rebuild the colon by repopulating it with "good/friendly" bacteria. Saccharomyces Boulardii is a "friendly" yeast that has the capability to fight off Candidas Albicans. You should be able to find this at any natural food store or Whole Foods.

While treating Candidiasis is not simple, if you follow the above recommendations, your condition should improve. The advantage of the natural approach is that you are much more likely to control the yeast permanently and put your immune system back on track so that it can resist other problems that may come your way.

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Ruth's Success Story
"It's Never Too Late!"

A year ago I was severely overweight, and afraid I would die young. I needed to do something. I had belonged to Jazzercise for 7 years, but I had yet to learn how to make myself healthier. I had asthma and was using my inhaler daily. But that was all about to change.

I joined Curves one year ago and started seeing changes in myself right away. I was feeling better and had more energy. Then I started learning more about my body, and how it works, and what changes I needed to make in order to make my body function better. I learned how to eat healthier. more fruits, vegetables, and a lot more protein. Incorporating exercise into my daily routine has become a huge priority in my life. Each and every day I look at what I put into my body and what I get out of it. If I don't eat well I don't feel as good as I normally do, and cannot work out as hard as I would like to. On the other hand, when I eat well I feel better and work much harder.

The Curves family is indescribable. The idea of being able to work out while socializing with women just like myself was very appealing to me. Some mornings the reason I come in is so I can talk with the other ladies. The Curves staff has become my fitness family, always there to encourage me, and be my cheerleader.

I know the changes I have made have given me back my life. Instead of worrying about not being able to do things with my family or dying young, I am out living life. I can now keep up with my kids. I can now dance the night away with my husband. I have my life back.

For those of you thinking about whether Curves is for you, I say it is never too late to get your life back.

Total loss: 43 inches, 51 pounds

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Ask the Doctors
By Dr's. Jeff, Craig and Marissa

Question: "What type of vitamins should I take to stay healthy?"

Answer: Choosing a vitamin product can be confusing, but when it comes to your health, it's worth investing a little time and money to ensure you get the right product for your particular needs. For optimum health, the body needs 16 total vitamins and more than 70 major and trace minerals, phyto-nutrients and antioxidants. Sadly, with the depletion of our soils, our vegetables and fruits no longer provide sufficient nutrients. Before choosing a vitamin/ mineral product, consider its absorption qualities. Instead of "you are what you eat," it should be "you are what your body absorbs." The body's ability to absorb nutrients, especially minerals, becomes more difficult as we age. Plus, the food manufacturing industry has mass-produced useless, cheap, synthetic, and over-processed vitamin products that inevitably have no benefit. With vitamins in particular, the quality of absorption is a crucial factor. Liquid-form products are 90-98% absorbable, while pills are only 20-40% absorbable. If you take vitamin pills, you're getting only a fraction of the nutrients your body needs. We recommend an all-in-one liquid form, multi-mineral / multi-vitamin product. The next time you're at Curves, take a look at Curves Complete and compare it to what you're taking now.

For more answers to your common health questions, visit Ask The Doctors on our Website.

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Nutrition News: Holiday...Weight Loss?
By Dr. Jeff Bartlett and Tammy Bartlett

Is it possible to enjoy the holidays and still lose weight? Some of us splurge and vow to take off the extra pounds after the holidays, while others skip the holiday dinner and sulk while everyone else enjoys themselves. It doesn't have to be this way. There are many nutritional holiday alternatives that can help keep you and your family on track without spoiling the fun.

The most common holiday diet is the "see-food" diet, or "eating everything you see." People on the see-food diet rely on their New Year's resolution to save the day. Unfortunately, 90% of us will fail to follow through on our 2005 goals. Since many traditional holiday foods—mashed potatoes, candied yams, turkey stuffing, Yorkshire pudding, and pumpkin pie, to name a few— use lots of starch and sugar, here's a few ideas on how you can enjoy these favorites without gaining weight:

  1. A simply way to complement your turkey/ham dinner is to include high fiber/ low glycemic side dishes rather than the familiar high starch/ high sugar dishes. Think Brussels sprouts with mustard cream, oven-roasted winter vegetables, and green beans in a butter sauce.
  2. You can also replace starchy side dishes with healthy, great-tasting low-carb entrees. Check out this month's recipe for Tasty Mashed Cauliflower & Low-Sugar Pumpkin Pie. And try replacing the white bread crumbs in your stuffing with low-carb bread crumbs available at low carb stores and Trader Joes.
  3. If you must indulge during the holidays, try Phase 1 of the Curves Program for a few days after the holiday dinner (20 grams of carbs/day). To find out more, ask your Curves staff or send an email to info@curveshealthclub.com.

No matter how you decide to celebrate, have fun, but don't let the holidays break your stride. While it's true that, "to celebrate is to eat and to eat is to celebrate," you can do both without gaining weight if you plan ahead.

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Recipes of the Month
Tasty Mashed Cauliflower & Lo-Sugar Pumpkin Pie

Recipe of the monthTasty Mashed Cauliflower
(a Mashed Potato substitute)

1 head cauliflower (cut off flowerets)
1 TBSP Cream Cheese.
2 TBSP of Mayonnaise
2 TBSP of Butter (from a grass fed cow!)
Salt & Pepper (optional)

Cook cauliflower until soft. Place in a bowl with butter, cream cheese, salt, pepper, and mayo. Mix with electric beater until well blended.

Lo-Sugar Pumpkin Pie

½ cup canned pumpkin
1 package cream cheese
2 tsp Pumpkin spice
1 tsp Vanilla Extract
1 cup Splenda
1 container of Cool Whip

Blend ½ cup pumpkin and package of cream cheese together, add spice, vanilla, and Splenda. Blend well with mixer. Fold in or mix ½ tub of Cool Whip. You may use plain pie pan or nut crust. May freeze for an hour or so and keep chilled. Add Cool Whip for garnishment. Makes one pie.

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